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Home » Tag Archives: EcoTrophelia UK Innovation award

Tag Archives: EcoTrophelia UK Innovation award

Food students shortlisted in national competition

Royal Agricultural University

Five students studying a BSc (Hons) degree in Food Production and Supply Management at the Royal Agricultural University have been shortlisted for the 2014 EcoTrophelia UK Innovation award. Third year food students Joanna Hordle, Sarah Lunt, Clarissa Pugh, Jeremy Hawkins, and Billy Fowler successfully entered their idea for Thai Fish Roles into this year’s EcoTrophelia competition. The team was assessed ... Read More »

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